TOOR DAAL RECIPE - MONEY=LOVE=ENERGY!

TOOR DAAL RECIPE
Ingredients:
1 cup Tuvar (Toor) Daal
1 Pinch Turmeric Powder
Salt To Taste
1 Lemons
1/2 tsp Jaggery
1 Pinch Asafoetida
1 tbsp Ghee
2 Dry Red Chillies
1/4 tsp Cumin Seeds
3 Garlic Cloves
Preparation:
- Pressure cook tuvar dal with sufficient water and turmeric powder.
- Mash the dal, after it has been cooked.
- Chop the garlic cloves finely.
- Heat the ghee in a pan, add cumin seeds, dry red chillies and garlic cloves. Fry till they pop up.
- Add the dal with 2 cups of water and salt.
- Cook until the toor daal boils, then add jaggery. Cook for 4-5 minutes more.
- When the tuvar dal is cooled add lemon juice and serve.
Tags » cooking experiments
- 20 January 2009
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Salsa dancer and promoter, A mechanical engineer, Ex-Manufacturer,Industrial Advertising,Events,Building online Community, are the keywords which describe me.
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About Manoj Nayak

Salsa dancer and promoter, A mechanical engineer, Ex-Manufacturer,Industrial Advertising,Events,Building online Community, are the keywords which describe me.
Check out my other websites
www.manojnayak.com
www.indus-tree.org
www.powai.info
www.mumbaisalsa.info
www.manojnayak.posterous.com
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